|
Latest
|
|
Thursday, 01 July 2010 07:11, Written by
|
|
BOSTON--As most of us learned in school, fruit is delicious because it evolved to be eaten--if plants can entice animals to eat their seeds, they'll be spread far and wide in handy packets of fertilizer. But spices are different. Spices and herbs such as thyme, oregano, turmeric and cinnamon get their singular flavors from compounds that are actually toxic in concentrated doses--and plants probably evolved to express these toxins so their leaves and berries would not be eaten. So why do we humans cultivate them and put them all over our food? Nobody knows for sure, but as explained today in a presentation here at the annual meeting of the Association for Psychological Science, scientists are starting to discover a whole host of health benefits from common herbs and spices--and it's possible that we humans evolved a taste for these toxic compounds because they help our bodies function better. Spices top the list of foods rich in antioxidants , explained Marianne Gillette, a vice president at McCormick & Company, whose background is in experimental taste research. One half teaspoon of ground cinnamon has as many antioxidants as a half cup of blueberries; a half teaspoon of dried oregano rivals three cups of raw spinach. [More]
 
Spice - Herb - Association for Psychological Science - McCormick & Company - Cinnamon |
|
|
Latest
|
|
Thursday, 01 July 2010 07:11, Written by
|
|
For the past two decades archaeologist João Zilhão of the University of Bristol in England has been studying our closest cousins, the Neandertals, who occupied Eurasia for more than 200,000 years before mysteriously disappearing some 28,000 years ago. Experts in this field have long debated just how similar Neandertal cognition was to our own. Occupying center stage in this controversy are a handful of Neandertal sites that contain cultural remains indicative of symbol use--including jewelry--a defining element of modern human behavior. Zilhão and others argue that Neandertals invented these symbolic traditions on their own, before anatomically modern humans arrived in Europe around 40,000 years ago. Critics, however, believe the items originated with moderns. But this past January, in a paper published in the Proceedings of the National Academy of Sciences USA , Zilhão and his colleagues reported on finds that could settle the dispute: pigment-stained seashells from two sites in Spain dated to nearly 50,000 years ago--10,000 years before anatomically modern humans made their way to Europe. Zilhão recently discussed the implications of his team’s new discoveries with Scientific American staff editor Kate Wong. An edited version of their conversation follows. [More]
 
University of Bristol - England - Spain - Neandertal - Social Sciences |
|
|
|